Fudge Brownies
From Better Homes and Garden Cookbook.
Author: DeAnne
Recipe type: Dessert
Ingredients
- 1 cup margarine or butter
- ⅔ cup unsweetened cocoa
- 2 cups sugar
- 4 eggs
- 2 tsp. vanilla
- 1½ cups flour
- 1 cup nuts
Instructions
- Melt margarine and cocoa.
- Remove from heat.
- Stir in: sugar, eggs, and vanilla.
- Add flour and nuts.
- Bake at 350⁰ for 20 minutes. Makes 24
- If you want thicker brownies, cook in 9” x 9” pan, lower to 325⁰ and cook around 30-40 minutes, until done in the middle, by sticking with a toothpick and it should come out clean.