Swedish

Fläskpannkaka

Fläskpannkaka
 
Author:
Recipe type: Breakfast
Cuisine: Swedish
Ingredients
  • 2 eggs
  • (Salt)
  • 1 tsp. sugar
  • 2 cups milk
  • ¾ cup flour
  • ½ cup bacon (ham, etc.)
Instructions
  1. Cut bacon and cook in 9” x 13” glass pan in hot oven (400⁰). Blend together other ingredients. Pour over bacon, starting in the middle. Bake for 30 minutes.