Chocolate Peanut Butter Balls

Chocolate Peanut Butter Balls
This is the recipe that tastes like Resse's Peanut Butter Cups.
  • 1½ cups graham cracker crumbs
  • 1 ( 1 pound) box powdered sugar
  • 1 cup peanut butter
  • 1 cup margarine or butter, melted
  • 1 (11½ oz.) package milk (or dark) chocolate chips
  1. Combine graham cracker crumbs and powdered sugar; alternately add peanut butter and melted margarine/butter. Stir well. Firmly pat into a greased 9” x 13” pan. Melt chocolate chips on low in saucepan. Spread on top of peanut butter mixture.
  2. Refrigerate in pan.